VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The Main Component in the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it truly is ubiquitous. Just leave an vacant wine presently there for a couple of months and Acetobacter will see it speedily and convert it into